While taking a gastronomic journey through Estonia, be sure to stop by the Beer House brewery. Here you can sample 7 varieties of excellent beer, brewed according to time-tested recipes dating back to the 16th century! By the way, in this bar you can not only drink beer, but also learn how it is made. Right in the center of the hall, experienced brewers prepare the wort, which is then sent to the factory.
And of course, a variety of snacks are served with the beer. Be aware that the dishes here are prepared only from selected products, and the chefs are prize-winners of various culinary festivals. Moreover, the brewery's brand chef, Dmitry Rooz, is the winner of the prestigious haute cuisine competition Bocuse d`Or.
Take note: if you drop by Beer House from Thursday to Sunday, you will definitely catch a performance by a folk dance ensemble. These guys dance so energetically that bar visitors usually join them as well. On weekends there are even more people in the "Beer House"; it is noisy here, but always fun. So, perhaps, you won't find a better place to meet with a big friendly group!
